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Gingerbread cake (Pain d’épices)

Gingerbread cake (Pain d’épices)

Gingerbread cake recipe The Gingerbread cake is always underestimated. As a child, the strong spices flavor was completely impossible for me. Usually really sweet as well, I was not the best ambassador for this recipe.  Then, I just grow up and decided to taste a...
Gâteau de Savoie

Gâteau de Savoie

Basic French dessert: Gâteau de Savoie recipe This fluffy cake is a basic recipe from the French dessert. This really old recipe is part of the travel cakes category, which means that it could be preserved for quite a long time at room temperature.  Simple and...
French regional pastries: Auvergne – Rhône-Alpes

French regional pastries: Auvergne – Rhône-Alpes

Discover with me the delicious French Pastries through the different French region. Here we are for our first week of the French regional pastries.  As France is a food country, I think it’s a great idea to explore our beautiful country, thanks to the specialty...
Crêpe

Crêpe

The traditional French Crêpes recipe My sweetest childhood memory! The crêpes were my father’s speciality. He enjoyed baking some for my brothers and me. We were used to eating them for dinner with ham, cheese, and a bechamel sauce inside. Then for dessert, we enjoyed...
Crème brulée

Crème brulée

French Crème brulée recipe This basic recipe is a must have! I always like to try a delicious crème brulée. For me, the classic vanilla recipe is my favorite, but now, you could find many different flavor for this classic recipe as coconut, passion fruit, chocolate,...